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Coleslaw is an acquired taste, but once acquired, is addictive! This recipe is great for a summer barbeque or even just to refrigerate and pull out for when you want a little taste. Nothing says summer like the sweet crunchiness of this amazing side dish. Learn how to make coleslaw with a little tang, putting a spin on those old, tired coleslaw preparations. The best part? No stovetop required!
No cooking, no hassle, still awesome! Though this dip is an easy dish to whip up, it is sure to be a crowd pleaser. Make it for the next party and be the new favorite host, just be sure not to invite too many guests- this delicious dip goes fast!
Italy is famous for enticing us with a variety of carb-heavy dishes with its delicious pastas, lasagnas, raviolis and pizzas. However, Italy also offers a great a light lunch or small appetizer: the famous bruschettas. These are simply delicious and do not even require much kitchen work!